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Chili Cheese Dip


  • 1 8oz block of cream cheese
  • 1 can Hormel chili ( you can make your own chili instead)
  • 2 cups shredded cheddar cheese


  • In a baking dish spread cream cheese.  Then pour chili over top of the cream cheese, then layers with shredded cheese.
  • Bake at 350 until the cheese is melted & bubbly. Or, microwave on high for about 8 minutes!
  • Serve with Tortilla or corn chips….and ENJOY!!!